Date: October 13, 2018 to October 13, 2018
Where: Blue Bamboo, 3820 Southside Boulevard, Jacksonville, Florida, United States, 32216
Event Type: Food & Dining
Ticket Price: N/A
Join us for a hands-on cooking class led by Chef Dennis Chan of Blue Bamboo. In this two hour class, you will learn how to use these seasonal fruits to create three delicious dishes, sample and compare preparation techniques, and enjoy a persimmon themed meal and cocktail. Take aways include recipes, a few helpful kitchen gadgets, and a discount coupon for a Front Porch Pickings produce box.